Get your grills ready, Forsyth County — National Barbecue Day is here! Observed every year on May 16th, this sizzling holiday is all about good food, great company, and celebrating one of America’s most beloved culinary traditions: barbecue.
Whether you’re a pitmaster with your own secret rub or someone who simply enjoys a pulled pork sandwich from your favorite local spot, National Barbecue Day is the perfect excuse to enjoy some smoky, savory goodness.
A Rich Slice of American History
Barbecue has deep roots in American culture, with traditions dating all the way back to the Revolutionary War, when communities gathered to celebrate victories with slow-cooked meats over an open flame. What started as a humble method of outdoor cooking has evolved into a full-fledged cuisine — with regional styles, secret sauces, and cult-favorite recipes that people passionately defend.
From Carolina vinegar-based sauces to Texas-style brisket and Memphis dry rubs, barbecue brings people together like few other foods can.
Ways to Celebrate in Forsyth County
Here in Forsyth County, Georgia, there are so many ways to join the celebration:
🍖 Grill at Home
Gather the family and fire up the backyard grill! Try new recipes, rubs, or marinades — or stick with tried-and-true favorites. Share your creations on social media and tag #LivinginForsyth to show off your BBQ pride.
🍗 Visit a Local BBQ Spot
Craving ribs or smoked chicken but don’t want to cook? Check out one of Forsyth County’s popular barbecue restaurants or food trucks. Whether you’re in Cumming, Vickery Village, or by Lake Lanier, you’re never far from mouthwatering options. Read about some of FOCO’s favorite BBQ restaurants.
🥩 Grab BBQ Takeout
Short on time? Celebrate with takeout or delivery from your favorite local pitmaster. It’s an easy (and delicious) way to honor the day while supporting small businesses.
While we are on the subject, it is time to vote for your Favorite BBQ restaurant and other faves in Forsyth County. Visit the Best of FOCO page to cast your vote.
📸 Share Your BBQ Story
May is also National Barbecue Month, so it’s the perfect time to share recipes, photos, and family traditions on social media. Swap tips with your neighbors and explore new flavors — after all, every BBQ fan has a trick up their sleeve!
A Taste of Regional BBQ Styles
Barbecue is anything but one-size-fits-all. Across the U.S., different regions put their own spin on the smoky art:
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Georgia & the South: Sweet, tangy tomato-based sauces and pulled pork reign supreme.
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Texas: Beef brisket, smoky and slow-cooked, takes center stage.
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Carolina: Vinegar-based sauces bring the zing, especially on pork.
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Kansas City: Rich, thick sauces cover everything from ribs to burnt ends.
No matter your style, barbecue is about community, comfort, and celebration.
Keep the Flavor Alive with LivinginForsyth.com
National Barbecue Day is more than a foodie holiday — it’s a chance to connect with family and neighbors, support local restaurants, and enjoy the best of the season. Whether you’re a longtime local or new to Forsyth County, it’s the perfect time to get outside, eat well, and make memories.
👉 Visit LivinginForsyth.com often for local restaurant roundups, backyard BBQ tips, summer recipes, and more.
LIVE, EAT, PLAY in FOCO — and pass the sauce!